8 Calcium Rich foods and why you need it

                      Calcium Rich foods and Benefits

Calcium is an important mineral and is important for many bodily functions. Generally, we associate it with bones and teeth. However, it helps in many important bodily functions such as blood clotting, muscle contraction, heart rate control and nerve functions. The body's skeletal system stores almost 99% of the body's calcium composition and the remaining 1% is found in the blood, muscles and tissues.

 

Calcium

Daily Intake Our body gets most of the calcium from the food we eat. Health experts recommend 1000 mg of calcium for men and women ages 19-50. For old people, calcium intake should be higher. Calcium is found in abundance in dairy products; There are some alternatives for those who are lactose intolerant. Let's see what they are.

 

Soy milk

Whenever we think of milk substitute, soy milk comes to our mind. Soy milk, and fortified soy milk, is calcium dense. If you are allergic to milk and milk products, it is rich in vitamin D.

 

Chia seeds

Chia seeds are packed with nutrients. They are dense in calcium, magnesium, potassium and phosphorus. Adding chia seeds to your diet is very easy way to increase calcium. These are small seeds that grow larger when placed in water. Chia seeds often take on the flavor of blended foods. Chia seeds can be added to oatmeal or yogurt.

 

Almonds

1 cup of almonds contains 380 mg of calcium. So, if you eat 1 cup of almonds daily, you're meeting more than a third of your daily calcium intake, in any form. Soak almonds and eat them daily. The number of almonds you should consume daily should be determined by considering other calcium-rich foods you eat regularly.

 

Surya Gandhi Seeds

Like almonds, sunflower seeds are rich in calcium. One cup of sunflower seeds has been found to contain almost 110 milligrams of calcium. Apart from calcium, sunflower seeds are high in magnesium, vitamin E and copper. So, in addition to calcium, other essential nutrients in sunflower seeds also support muscle and nerve health.

 

Sesame seeds

It is a very common dish found in Indian kitchens throughout the year. 1 tablespoon of sesame seeds which we mostly use in parathas or laddus contains 88 mg of calcium. The unique earthy and oily taste of sesame seeds makes it very tasty, and you can add it to salads and spicy curries.

 

Broccoli

The calcium content of broccoli is similar to that of sesame seeds. One cup of broccoli contains 85 mg of calcium. However, considering broccoli is a vegetable and a person's portion size, other calcium-fortified foods should be included in the diet to meet the daily calcium intake.

 

Orange

If you like sweet and sour oranges, you can eat one of them and get about 75 milligrams of calcium. Depending on your diet, you can always have an orange as a snack.

 

Vitamin D

Vitamin D is essential for the body to store calcium in the body. Always make sure you provide your body with enough vitamin D through sunlight. Lack of adequate vitamin D causes the body to replenish and weaken the calcium stored in the bones.


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